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Tuna Quesadillas

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Tuna Quesadillas

Ingredients:

  • 2 cans of NATURALE TUNA (In oil or water)
  • Flour tortillas
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • 1/2 cup salsa
  • 1/4 cup sour cream
  • Fresh cilantro, chopped

Instructions:

  • Mix drained tuna with salsa in a bowl.
  • Place a tortilla on a heated pan, add tuna mixture and shredded cheese, then top with another tortilla.
  • Cook until cheese melts and tortillas are golden on both sides.
  • Slice into wedges, serve with sour cream, and garnish with chopped cilantro.